€69.00 (incl. VAT)
Our popular À la Carte menu with many choices and En Place dishes. The Berghof Restaurant is renowned for its creative cuisine that comes without much fuss. Here, one encounters exquisite enjoyment in an elegant, warm atmosphere. The light, creative cooking of our head chef Rick Frank is contemporarily regional. The daily new, lovingly compiled gourmet menu with vegan or vegetarian alternatives is complemented by a balanced selection of En Place dishes (partly at an additional cost). Price per person.